Whiskey Barrels

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Dearest Coffee Lover:
You are about to indulge in the most delicious Whiskey Barrel single origin coffee on the planet!

Experience The Best

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And The Only One Using Specialty Single Origin Beans That Are Ultra Low Acid (Easy On Your Stomach), Non GMO, Elevation Grown And 3rd Party Tested For Mycotoxins…

Our Premium Small Batch Whiskey Barrel Coffee

Our unique whiskey infusion process creates a bold and aromatic coffee experience unlike any other. We begin by coating our premium coffee beans in rich, aged whiskey before they are expertly roasted to perfection.

This allows the beans to absorb the deep, complex notes of the whiskey. After roasting, we enhance the flavor even further with a final, delicate mist of whiskey, locking in its smooth, oaky essence.

The result is a perfectly balanced coffee with subtle whiskey undertones—bold, aromatic, and irresistibly smooth.

We Use Our Single Origin, Medium Roast, Specialty Beans

Single origin (pure source, no cross contamination, or use of inferior beans by creating a coffee “blend”)

Shade grown (coffee bean is allowed to grow slowly, reducing acid and allowing the local flavors to seep into the bean)

Non GMO (our coffee beans are not genetically modified)

Fairly traded (farmers get a fair wage for their crop)

Specialty sized beans (largest size, least defects)

Mountain grown over a mile above sea level

3rd party tested for mycotoxins twice (strict standards on testing for mold)

No Pesticides (no pesticides, no herbicides ever used and the environment, plants and animals are allowed to flourish)

Hand picked

Sun dried naturally

Teeth friendly* (Low acid)

Direct trade (no middle men)

Spring water washed (from fresh local mountain springs)

Stomach friendly* (Low acid)

About The Low Acid Medium Roast Coffee Beans We Use...

Our growers lovingly nurture small, sustainable coffee farms high in the shady slopes of Nicaragua to bring you what many call “the finest coffee in the world.”

The high altitude, coupled with ideal year-round temperatures and natural growing practices, produces beans with a remarkable clarity of taste to make your mornings complete.

It's the kind of place where quality is a way of life. Our growers take enormous pride in the coffee beans they produce… inspecting and harvesting each small batch at the very peak of ripeness.

And because of ideal growing conditions, there’s no need for toxic fertilizers, pesticides, or other chemicals. Our beans are even washed by hand in natural spring water to ensure that you get the most delicious, aromatic cup of coffee possible – every single time.

Sit back and relax as you watch the trees rustle outside your window… and enjoy the bold flavor and earthy, eye-opening aroma of our Medium Roast low acid coffee. We think you’ll love how it makes your cares melt away, even if only for a few magical minutes of your day.

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Drink Coffee & Save the Planet

A Portion of the profit from each bag you purchase will be donated to: www.rainforesttrust.org

Rainforest Trust is able to allocate 100% of YOUR donation DIRECTLY to conservation!

Discover How Our Exceptional Coffee Make Your Days Even More Special!

We never blend our beans with other beans. We don't believe in cross contamination with inferior quality beans which is why we only offer single origin. (Almost all flavored coffees are blends and aren't single origin)

And we're committed to the success and livelihood of our farmers... That's why we insist on paying our farmers a wage that's even better than Fair Trade coffee wages – because we want our farmers to live enjoyable, happy lives too.

When you purchase your bags of our Low Acid, Single Origin Whiskey Barrel-Aged Coffee, you're helping to make sure that Nicaraguan coffee farmers have the resources they need to provide for their families and themselves…

The tools necessary to practice sustainable organic farming methods…

And you're helping us sponsor Rainforest Trust which is a non profit that uses 100% of their proceeds towards conservation of the rainforest and it's wildlife!

Now that's something to feel good about!

Everyone is Talking about Lifeboost Coffee Including

Top Influencers Love Lifeboost!

Doctor's LOVE Lifeboost!

My wife adores Lifeboost! I recommend it because it's an unusually low acid cofee that's easy on the teeth and stomach.

Dr. Gary Sanchez, D.D.S.

Board Certified Dentist

“Lifeboost Coffee is my favorite! It’s extremely low acid and easy on the stomach. It gets my 5 star recommendation.”

Dr Aaron Oxenrider

Board Certified Chiropractic Physician and Regenerative Medicine Expert

“Lifeboost Coffee is one of the healthiest, smoothest coffee's I've ever had. The ultra low acidity makes it perfect for those with stomach issues and digestive problems. Couple that with the rich, full bodied flavor and it's a treat I look forward to every day.”

Joseph R. Feste, M.D., FACOG, AACS, AACG, Natural Bio Health Hormones & Weight Loss.

member of the American Society of Bariatric Physicians. He has extensive experience in the fields of obstetrics and gynecology,

“After tasting Lifeboost, I was WOW'ed by the difference. Most organic coffees don't taste that good! They seem bland in comparison. The ultra low acidity is definitely a PLUS as well. Keep up the good work!”

Mike Clark, MBA, JD,

PHD, ABHRT, FAARM

Doctorate in Natural Medicine, Health Practitioner Diplomate in the Clinical Science of Anti-Aging, Fellow and Advanced Fellow of Anti-Aging, Regenerative & Functional Medicine.

Health & Fitness Professionals LOVE Lifeboost!

"Wow! This coffee is incredible! Super smooth and the lowest acid coffee I've ever drank. It doesn't hurt my stomach at all! Careful though, it goes down really fast! It's my perfect way to start out my morning with a cool smooth burst of energy. Thanks Dr Charles!"

John Rowley

America's Lifestyle Strategist, Best Selling Author and Speaker

"Lifeboost is by far the smoothest, most delicious coffee I've ever tasted. Whether I'm using intermittent fasting or just need a burst of energy and focus for my intense work load, Lifeboost delivers the cleanest, purest coffee energy you can find. I look forward to my daily cup (or two) each day to help boost my immune health and increase my productivity."

Shaun Hadsall

Owner of GetLeanAfter40

Entrepreneurs And Businesses LOVE Lifeboost!

“This is the only coffee I drink at home and almost always never travel without!”

Matt Clark

Entrepreneur, Investor, Chairman of Amazing.com, Inc.

“As a coffee lover, I’ve tried countless brands, but Lifeboost stands out with its smooth, rich flavor and low acidity. I love that it's organic, single-origin, and free from harmful chemicals”

Dan Long

Entrepreneur and Co-host of Born To Impact Podcast

I look forward to hearing how you enjoy your Whiskey Barrel-Aged Coffee – be sure to drop me a note once you taste these exquisite coffees!

Dr. Charles Livingston

Founder of Lifeboost Coffee

P.S.: This coffee is small batch produced so there is a limited amount… if you come back tomorrow, I can’t guarantee this offer will still be available.

YES! I Want My Bags of Whiskey Barrel COFFEE!